plaque refers to a sticky, colorless biofilm of bacteria that forms on teeth. If not removed, it can lead to tartar formation, tooth decay, cavities, bad breath, gum disease and staining. Plaque develops when bacteria mix with food particles, in mouth, especially sugary or starchy foods.
Regular brushing, flossing help prevent plaque buildup. If not removed, here’s what happens:
Anti-plaque agents in oral hygiene are one of the important ingredients because they help to prevent or reduce bacterial buildup and protect teeth from decay.
Antiplaque agents are classified based on their mechanism of action and chemical nature. Here are some common categories:
1. Chemical Antiplaque Agents
These work by disrupting bacterial growth and plaque formation like chlorhexidine
2. Mechanical Antiplaque Agents
These physically remove plaque like hydrated silica
3. Natural Antiplaque Agents
These are derived from natural sources like aloe vera